# Miso Tahini Eggplant

This dish features eggplant with amazing flavors and textures from a miso tahini sauce.

- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- eggplant
- spices
- olive oil
- peanut butter
- tahini
- miso
- ginger
- herbs
- nuts
- pomegranate seeds

## Instructions

1. Score your eggplant.
2. Rub some spices on the eggplant with a little bit of olive oil.
3. Give the eggplant a very nice hard sear.
4. Prepare the sauce with peanut butter, tahini, miso, and ginger.
5. Add some herbs, olive oil, a little bit of nuts, and pomegranate seeds to the dish.

## Source

- Original video: https://www.facebook.com/share/r/1DttvHRToG/
- Recipe page: https://www.cliprecipe.com/recipe/38d104d8-46cd-4006-8827-adfb9f3ce388
- Extracted: 2026-03-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt