# Beef and Broccoli Stir-fry

This recipe shows how to make a quick and easy beef and broccoli stir-fry.

- Servings: 1 servings
- Total time: 30 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1 piece flank steak
- 2 tablespoons cornstarch
- 1 tablespoon baking soda
- 2 tablespoons neutral flavored oil
- 3 tablespoons oyster sauce
- 1 teaspoon salt
- 2 tablespoons soy sauce
- 1 half head garlic
- 1 half piece ginger
- 1 cup broth (chicken)
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon dark soy sauce
- 2 tablespoons brown sugar
- 1 teaspoon white pepper
- 1 tablespoon oil
- 1 tablespoon Shaoxing wine
- 1 head broccoli
- 2 tablespoons cornstarch slurry
- 2 tablespoons cold water
- 1 tablespoon sesame oil
- 1 tablespoon sesame seeds
- 1 tablespoon green onion

## Instructions

1. Cut flank steak against the grain into thin strips.
2. In a bowl, mix the flank steak with cornstarch, baking soda, neutral flavored oil, oyster sauce, salt and soy sauce.
3. Finely mince half of the garlic and ginger and add to the bowl.
4. Mix well and let marinate.
5. Prepare the sauce: in a container, mix broth, soy sauce, oyster sauce, dark soy sauce, brown sugar, and white pepper.
6. Heat a wok or pan with oil and add the marinated beef. Spread into a flat layer and do not touch until edges start cooking.
7. Stir the beef and cook for one minute more. Remove the beef to a clean plate.
8. Add more oil to the pan, add the remaining garlic and ginger.
9. Add Shaoxing wine and deglaze, scraping up all the burnt bits.
10. Once thickened, add rinsed broccoli, stir, cover, and cook until the broccoli is a vibrant green.
11. Pour in the sauce, bring to a boil, and add cornstarch slurry to thicken.
12. Cook until the sauce thickens to a glaze.
13. Add the cooked beef back to the pan, mix until well combined, and finish with sesame oil.
14. Serve over rice, garnish with sesame seeds and green onions.

## Equipment

- knife
- bowl
- spoon
- wok or pan

## Source

- Original video: https://www.tiktok.com/t/ZP8Y4DQ75/
- Recipe page: https://www.cliprecipe.com/recipe/385dc366-12f2-49c6-8f3c-3b3dcb2d4b9d
- Extracted: 2025-02-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt