# Key Lime Pie Bars

Key lime pie bars are a sweet and tangy dessert perfect for summer.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2.5 sleeves graham crackers crushed
- 1 stick melted butter
- sprinkle sugar
- 3 cans sweetened condensed milk
- 1 cup lime juice
- 2 tsp vanilla
- 1 cup sour cream
- 2 egg yolks
- 1.5 cups heavy cream
- 0.5 cup powdered sugar
- sprinkle lime zest

## Instructions

1. Combine graham crackers, melted butter, and sugar in a bowl and mix together.
2. Pour the mixture into a 9x13 inch pan.
3. Use a spoon to pack it down.
4. Bake at 350 for 8-10 minutes.
5. Reduce oven temperature to 325 degrees.
6. Mix together sweetened condensed milk, sour cream, lime juice, and vanilla in a bowl.
7. Add a tablespoon of lime zest.
8. Mix egg yolks with a little bit of the mixture in a separate bowl and then add it back in.
9. Pour the mixture over the graham cracker crust.
10. Bake at 325 for 18-20 minutes.
11. Cool it completely.
12. Whip heavy cream until stiff peaks form.
13. Add powdered sugar to taste.
14. Add the whipped topping on top of the pie.
15. Top with lime zest.

## Equipment

- 9x13 inch pan
- bowl
- spoon
- lime juicer
- measuring cup
- mixer

## Tips

- Add powdered sugar to taste

## Source

- Original video: https://www.facebook.com/reel/570942928910317
- Recipe page: https://www.cliprecipe.com/recipe/380405ed-55e5-4780-86af-0081e4ad606e
- Extracted: 2025-06-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt