# Chipotle Chicken Bacon Hot Pockets

These high protein Chipotle chicken bacon hot pockets are perfect for meal prep and can be reheated in less than 5 minutes.

- Servings: 10 servings
- Total time: 120 min
- Cuisine: Mexican
- Category: Lunch
- Language: en

## Ingredients

- 500 g Self Rising Flour
- 520 g Greek Yogurt (0% Fat)
- 1 Tbsp Garlic Salt
- 1 Tbsp Italian Seasoning
- 40 oz Chicken Breast
- 1 Tbsp Garlic Salt
- 1 Tbsp Onion Powder
- 0.33 Cup Canned Chipotle Peppers
- 2 Tbsps Honey
- 3.5 Cups Fat Free Mozzarella
- 6 Cooked Center Cut Bacon Slices
- 10 g Fresh Chives
- 2 Cups Cottage Cheese
- 2 Tbsps Light Mayo
- 50 g Canned Chipotle Peppers
- 0.5 Tbsp Garlic Salt
- 0.5 Tbsp Black Pepper
- 1 Tbsp Honey
- 0.5 Cup Fat Free Milk

## Instructions

1. Combine chicken breast with garlic salt and onion powder in a slow cooker and cook for 2 to 3 hours.
2. Just before the chicken is done, blend cottage cheese, light mayo, canned chipotle peppers, garlic salt, black pepper, honey, and fat free milk to make the high protein Chipotle sauce.
3. Shred the cooked chicken.
4. Add the Chipotle sauce, mozzarella, center cut bacon, and chives to the shredded chicken and mix.
5. Weigh out self-rising flour, Greek yogurt, garlic salt, and Italian seasoning for the dough.
6. Mix the dough ingredients with your hands until you have a clumpy mixture.
7. Knead the dough for a few minutes until it looks smooth.
8. Cut the dough into 10 equal pieces and shape them into balls.
9. Roll these dough balls out until they are very thin.
10. Add some chicken and mozzarella on top of each rolled-out dough piece.
11. Pinch the edges of the dough together to make the hot pocket shape.
12. Toast the hot pockets in a pan until golden brown.

## Equipment

- slow cooker
- blender
- pan

## Tips

- You can use rotisserie chicken or make your own in a slow cooker.
- To freeze, wrap hot pockets in aluminum foil or an airtight freezer bag for up to 1 month.
- To reheat, microwave a frozen hot pocket wrapped in a wet paper towel for 3-4 minutes, then toast in a pan or air fry for crispiness.

## Source

- Original video: https://www.instagram.com/reel/DTqZZGojiq9/?igsh=aXJ6Mzdxc3E1NWcy
- Recipe page: https://www.cliprecipe.com/recipe/37f3d5ec-0eba-40cb-af91-bf529449005e
- Extracted: 2026-02-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt