# Butadon (Pork Rice Bowl)

Butadon, also known as Pork Rice Bowl, is a Japanese dish made with pork belly fried in a rich and glossy sauce and served on a mountain of short grain rice, topped with an egg yolk and chives.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 200 g pork belly
- 2 tbsp soy sauce
- 1 tbsp honey
- 1 tbsp minced garlic
- 1 cup short grain rice
- 1 egg
- 1 handful chives

## Instructions

1. Cut pork belly into small pieces.
2. Fry the pork belly pieces in a frying pan.
3. Prepare the sauce by mixing soy sauce, honey and minced garlic in a bowl.
4. Pour the sauce over the pork belly and cook until the pork belly is coated in the sauce.
5. Serve the pork belly over a bowl of short grain rice.
6. Top with an egg yolk and chives.

## Equipment

- knife
- frying pan
- tongs
- wooden spatula
- spoon
- bowl

## Source

- Original video: https://www.instagram.com/reel/DFvTvOssIwe/?igsh=M3A2cm1zMWNjcjFr
- Recipe page: https://www.cliprecipe.com/recipe/37ee9ef4-0890-4612-af28-9875d6537428
- Extracted: 2025-02-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt