# Desi Veg Burger

A simple and easy recipe for a delicious veg burger, with aloo tikki made of mixed veggies and potatoes.

- Total time: 42 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 4 Grated Potato
- 1 tsp Green Chilli & Ginger
- 1 handful Coriander Leaves
- 1 tsp Red Chilli Powder
- 0.25 tsp Pepper Powder
- 1 as per taste Salt
- 1 tsp Chaat Masala
- 1 tsp Coriander Powder
- 0.5 cup Bread Crumbs
- 1 tsp Cooking Oil
- 1 as needed Cornflour slurry
- 1 as needed Bread Crumbs
- 1 as needed Butter
- 1 as needed Tomato Ketchup
- 1 slice Tomato
- 1 slice Onion
- 1 as needed Tomato Mayonnaise Sauce

## Instructions

1. Grate 4 potatoes.
2. Add green chillies, ginger, coriander leaves, red chilli powder, pepper powder, salt, chaat masala, coriander powder, bread crumbs and cooking oil.
3. Combine everything well and make small patties.
4. Dip each patty into cornflour slurry and coat it with bread crumbs.
5. Fry until they turn golden brown.
6. Heat a pan with butter and toast burger buns until golden brown.
7. Apply tomato ketchup on the lower half of the bun.
8. Place crispy aloo tikki on top of the ketchup.
9. Add tomato, onion, chaat masala, and tomato mayonnaise sauce.
10. Place the top burger bun and gently press it.

## Equipment

- grater
- bowl
- spoon
- plate
- frying pan
- spatula

## Source

- Original video: https://www.instagram.com/reel/C3E4fxyv7oi/?igsh=MWthMDBtaDc5amo5OQ==
- Recipe page: https://www.cliprecipe.com/recipe/379c3572-554b-4d8e-aa3c-524b73386767
- Extracted: 2025-02-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt