# Puttanesca

A quick and easy pasta dish that takes about 15 minutes to make.

- Servings: 2 servings
- Total time: 15 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 clove garlic
- 1 unit chilli
- 10 units olives
- 1 tablespoon capers
- 5 units anchovies
- 1 can cherry tomatoes can
- 1 good drizzle olive oil
- 200 grams spaghetti
- 1 handful parsley

## Instructions

1. Chop the garlic really finely.
2. Do the same with the chilli.
3. Break the olives and remove the stone in the middle.
4. Add a good drizzle of olive oil to a large frying pan on a medium-high heat.
5. Add capers, olives, anchovies, chilli and garlic to the pan.
6. Add the cherry tomatoes.
7. Cook the spaghetti in a large pot of boiling water.
8. Add the cooked spaghetti to the pan with the sauce.
9. Add a bit of fresh parsley.
10. Stir well to combine.
11. Serve immediately.

## Equipment

- knife
- frying pan
- wooden spoon
- tongs
- large pot

## Source

- Original video: https://vm.tiktok.com/ZNdekhdT5/
- Recipe page: https://www.cliprecipe.com/recipe/3750225b-9431-4e2d-ac2b-3fc79a1c2482
- Extracted: 2025-03-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt