# Crispy Bread Sandwich

A crispy bread sandwich recipe with a delicious chicken filling.

- Total time: 5 min
- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 Tbsp Oil
- 0.5 Tbsp Lehsun Adrak Ka Paste
- 2 Medium Pyaaz
- 0.5 Tbsp Hari Mirch
- 1 Cup Bund Gobi
- 1 tsp Namak
- 0.5 tsp Haldi Powder
- 1 tsp Lal Mirch Powder
- 1 tsp Kuti Hui Lal Mirch
- 0.5 tsp Ajwain
- 0.5 tsp Kali Mirch Powder
- 2 Cups Chicken (Boiled & Shredded)
- 0.5 Cup Safaid Chanay Boiled
- 3 Tbsp Hara Dhaniya
- 2 Mayonnaise
- 2 Chili Garlic Sauce
- 0.5 Cup Water
- 0.5 Cup Maida
- 2 Cups Bread Crumbs

## Instructions

1. Add oil and Lehsun Adrak Ka Paste to a pan and cook.
2. Add sliced onions and cook for 1 minute.
3. Add chopped green chilies and cabbage.
4. Add salt, turmeric powder, and red chili powder.
5. Add more spices: red chili, ajwain, and black pepper.
6. Cook for 2 minutes.
7. Add shredded boiled chicken and boiled chickpeas.
8. Add chopped cilantro and mix well.
9. Spread mayonnaise and chili garlic sauce on bread slices.
10. Add the chicken mixture to the bread.
11. Dip the assembled sandwiches in a slurry of water and flour.
12. Coat the sandwiches in breadcrumbs.
13. Fry the sandwiches on medium flame until golden brown.

## Equipment

- Non-Stick pan

## Source

- Original video: https://www.instagram.com/reel/DFkmLdmNz7A/?igsh=MXNpbzY5bnVkc2x1dg==
- Recipe page: https://www.cliprecipe.com/recipe/374b64ea-f11b-4ad1-8acc-86e14d6f4132
- Extracted: 2025-03-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt