# Bibimbap

Super simple bibimbap at home.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: Korean
- Category: Dinner
- Language: en

## Ingredients

- 1 drizzle sesame oil
- 1 pinch salt
- 1 package frozen beef rolls
- 1 dash soy sauce
- 1 dash honey
- 1 tablespoon gochujang
- 1 tablespoon grated garlic
- 1 tablespoon sugar
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1 bowl rice
- 1 handful spinach
- 1 handful mushrooms
- 1 handful carrots
- 1 handful bean sprouts
- 1 handful onions
- 1 handful cucumber
- 1 unit fried egg

## Instructions

1. Cut up all our veggies.
2. Add them into our pan.
3. Drizzle sesame oil, seasoned with salt and set them aside.
4. Add frozen beef rolls, season with soy sauce, a little bit of honey and sesame oil.
5. Mix gochujang, grated garlic, sugar, rice vinegar, soy sauce and sesame oil in a bowl.
6. Add oil to a bowl.
7. Add rice to the bowl.
8. Add spinach to the bowl.
9. Add mushrooms, carrots, bean sprouts, onions and cucumber to the bowl.
10. Add the beef to the bowl.
11. Add the fried egg on top.
12. Pour the sauce on top and mix.

## Equipment

- pan
- wok
- spoon
- chopsticks

## Source

- Original video: https://www.tiktok.com/t/ZT21PxaD2/
- Recipe page: https://www.cliprecipe.com/recipe/3738ebbd-1972-4254-980e-40bb1189d214
- Extracted: 2025-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt