# Soy Bean Sprouts 2 Ways (Mild & Spicy)

Two different ways of making bean sprout side dishes: one mild and one spicy.

- Total time: 3 min
- Cuisine: Chinese
- Category: Side
- Language: en

## Ingredients

- 12 oz bean sprouts
- 2 green onions
- garlic
- salt
- sesame seeds
- minced garlic
- oyster sauce
- sugar
- sesame oil
- devil flakes
- fish sauce

## Instructions

1. Wash 12 oz of bean sprouts in cold water, picking off any black spots.
2. Cut up two green onions and then cut up garlic.
3. Bring water to a boil, add salt, and then add the bean sprouts.
4. Cover and cook for 3 minutes.
5. Drain the bean sprouts and rinse them under cold water.
6. For the first dish, combine some bean sprouts, green onions, sesame seeds, minced garlic, oyster sauce, sugar, and sesame oil.
7. Mix all the ingredients for the first dish together.
8. For the second dish, combine some bean sprouts, green onions, sesame seeds, garlic, devil flakes, fish sauce, and sesame oil.
9. Mix all the ingredients for the second dish together.

## Equipment

- pot
- strainer

## Source

- Original video: https://vt.tiktok.com/ZSHJDqyds/
- Recipe page: https://www.cliprecipe.com/recipe/3711a246-b350-42d9-af2e-0b5ec8103e65
- Extracted: 2026-03-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt