# Lettuce Wrap Burrito

A macro-friendly burrito made with lettuce instead of a tortilla, filled with seasoned steak, crispy onions, avocado, light mayo, and sriracha.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 150 g lean steak
- 1 salt
- 1 pepper
- 1 paprika
- 1 garlic powder
- 1 cumin
- 1 chili powder
- 1 piece large iceberg lettuce
- 14 g crispy onions
- 75 g diced avocado
- 28 g light mayo
- 10 g sriracha or hot sauce

## Instructions

1. Cut 150g of lean steak into pieces.
2. Season the steak with salt, pepper, paprika, garlic powder, cumin and chili powder.
3. Grill or pan-fry the steak for 5 minutes on each side until medium rare with a crisp.
4. Take two large iceberg lettuce leaves.
5. Place the steak in the lettuce leaves.
6. Add crispy onions, light mayo, sriracha, and avocado chunks.
7. Wrap it all up.

## Equipment

- knife
- grill or skillet
- bowl

## Source

- Original video: https://www.tiktok.com/t/ZTYTQYoTC/
- Recipe page: https://www.cliprecipe.com/recipe/3710d5df-3eac-4e7f-8e33-575199160c12
- Extracted: 2025-01-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt