# Korean Style Spicy Tuna Bibimbap

A quick and flavorful Korean-style spicy tuna bibimbap bowl made with pantry staples.

- Cuisine: Korean
- Category: Dinner
- Language: en

## Ingredients

- 1 bowl steamed rice
- 1 can canned tuna
- 1 tbsp soy sauce
- 1 tbsp sesame oil
- 2 tbsp minced garlic
- 2 whole hot chili pepper
- 1 tbsp sesame seeds
- 1 dash black pepper
- 1 tbsp seaweed flakes (optional)

## Instructions

1. Place hot rice in a bowl and top with tuna.
2. Add soy sauce, sesame oil, minced garlic, sliced hot chili peppers, sesame seeds, and black pepper on top of the tuna.
3. Mix everything together thoroughly.
4. Sprinkle with seaweed flakes.

## Equipment

- bowl
- spoon
- knife

## Source

- Original video: https://www.facebook.com/share/r/19dg33NX5Z/?mibextid=wwXIfr
- Creator: Moon Can Cook
- Recipe page: https://www.cliprecipe.com/recipe/36ea95b0-31b2-46da-b676-0d7fe02145c5
- Extracted: 2026-11-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt