# Easy Dumpling Soup

This 30-min dumpling soup recipe combines frozen dumplings with a flavorful broth for a quick and comforting meal.

- Servings: 2 servings
- Total time: 30 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 2 tablespoons oil
- 2 tablespoons chili garlic sauce
- 2 cloves garlic
- 2 stalks green onions
- 2 tablespoons soy sauce
- 4 cups chicken broth
- 1 tablespoon ginger
- 1 bag dumplings
- 1 head bok choy
- 1 tablespoon sesame seeds
- 1 tablespoon fried onions

## Instructions

1. Heat oil in a large pot and add chili garlic sauce, minced garlic, and chopped green onions. Stir and cook until fragrant.
2. Add soy sauce and chicken broth, bring to a boil.
3. In a separate bowl, whisk together ginger paste and a little bit of the hot broth. Add this mixture to the pot and stir.
4. Add frozen dumplings and simmer until cooked through.
5. Add Bok Choy and stir to combine. Simmer until wilted.
6. Serve hot, garnished with sesame seeds, fried onions, and more chili garlic sauce, if desired.

## Equipment

- large pot
- wooden spoon
- whisk
- ladle
- bowl

## Source

- Original video: https://www.tiktok.com/t/ZT2TA82td/
- Recipe page: https://www.cliprecipe.com/recipe/36b5d186-ce83-42c8-a672-d187ecc1cd9e
- Extracted: 2025-04-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt