# Mexican Rice

This recipe teaches you how to make Mexican rice.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 cup dry rice
- 3 cups water
- 1 oil
- 1 tablespoon Knorr Chicken Bouillon
- 5 tablespoons tomato sauce

## Instructions

1. In a frying pan, add one cup of dry rice.
2. Drizzle a little bit of oil and brown the rice for one or two minutes.
3. Add three cups of water.
4. Add one tablespoon of Knorr Chicken Bouillon and mix.
5. Add five tablespoons of tomato sauce and mix.
6. Cover and cook on high heat for 10 minutes. DO NOT open it.
7. Turn off the stove and let it sit for five minutes. DO NOT uncover it.
8. After five minutes, take it off the heat and let it sit for 10 more minutes. DO NOT uncover it.

## Equipment

- frying pan
- measuring cups
- spoon

## Source

- Original video: https://www.tiktok.com/t/ZTjhD3nUo/
- Recipe page: https://www.cliprecipe.com/recipe/36417f25-b615-4cc7-bb4c-1080647f498e
- Extracted: 2025-04-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt