# Homemade Soup Dumplings

Homemade soup dumplings recipe.

- Servings: 6 servings
- Total time: 19 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 2 cups broth
- 1 tablespoon soy sauce
- 1 pound ground pork
- 1 cup chopped scallions
- 1 tablespoon minced ginger
- 20 dumpling wrappers
- 1 tablespoon chili oil

## Instructions

1. Make the broth by combining broth and soy sauce in a pot and bring to a boil.
2. Pour the broth into a glass container and let it cool and solidify.
3. In a bowl, mix together ground pork, chopped scallions and minced ginger.
4. Once the broth is set, cut it into small pieces.
5. Add the chopped broth to the ground pork mixture.
6. Spoon the mixture onto dumpling wrappers and fold them to create dumplings.
7. Steam the dumplings in a steamer until cooked.
8. Serve the dumplings with chili oil.

## Equipment

- bowl
- spoon
- chopsticks
- pot
- glass container
- bamboo cutting board
- knife
- steamer

## Source

- Original video: https://pin.it/1CDaBMfr5
- Recipe page: https://www.cliprecipe.com/recipe/35a6ba7b-eb3d-49f8-97e2-d58563905ab0
- Extracted: 2025-04-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt