# Crispy Fried Chicken Drumsticks

This recipe shows how to make crispy fried chicken drumsticks.

- Servings: 2 servings
- Total time: 123 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 500 grams Chicken Drumsticks
- 1 tbsp Red Chilli Sauce
- 1 tbsp Soy Sauce
- 1 Salt
- 1 tbsp Ginger Garlic Paste
- 1 tbsp Lime Juice
- 1 Egg
- 2 cups Refined Flour
- 2 tsp Red Chilli Powder
- 2 tsp Garlic Powder
- 2 tsp Onion Powder
- 2 tsp White Pepper Powder
- 1 bowl Ice Water
- 1 Peri Peri Masala
- 1 Mayonnaise

## Instructions

1. Cut the chicken drumsticks in half.
2. In a bowl, marinate the chicken with red chilli sauce, soy sauce, salt, ginger garlic paste, lime juice, and an egg. Mix well.
3. In a pan, mix refined flour, red chilli powder, salt, garlic powder, onion powder, and white pepper powder.
4. Add ice water to the flour mixture and mix well to form a batter.
5. Dip each marinated chicken piece in the batter and coat thoroughly.
6. Deep fry the chicken pieces in hot oil until golden brown and crispy.
7. Once cooked, drain excess oil and season with peri peri masala.
8. Serve hot with mayonnaise.

## Equipment

- knife
- bowl
- spoon
- lime juicer
- gloves
- frying pan
- whisk
- scissors
- plate

## Source

- Original video: https://youtube.com/shorts/ZtpZ45EanNo?si=ab2z9_jzk6CPioE2
- Recipe page: https://www.cliprecipe.com/recipe/357acdd5-8c96-490d-b01f-200a46329556
- Extracted: 2025-01-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt