# Easy Chicken Balti

This recipe video will teach you how to make an easy chicken balti.

- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- oil
- 1 tsp cumin seeds
- 1 medium onions
- 1 tbls garlic paste
- 4 garlic cloves
- 1 tbls ginger paste
- 1 inch ginger
- 500 g chicken thigh
- 3 medium tomatoes
- 0.5 tbls tomato puree
- 1 tsp coriander powder
- 1 tsp cumin powder
- 1 tsp chilli powder
- 0.5 tsp garam masala
- 1 bell pepper
- 2 green chillies
- 3 green chillies
- to taste salt
- 1 tbls lime juice
- handful coriander
- water

## Instructions

1. Pour a nice amount of oil in the pan and fry the cumin seeds on medium-high heat.
2. Add onions and cook until light brown.
3. Add garlic and ginger.
4. Throw in the bloody chicken.
5. Once the chicken has a bit of color, add your spices (listed in the caption).
6. Right after adding the spices, add tomatoes but don't cook the spices for too long, otherwise they will burn on high heat.
7. Once the tomatoes are nice and mushy, add tomato puree.
8. Then add your peppers.
9. Add a bit of water and let everything cook.
10. Add green chillies and coriander leaves.
11. Add lime and lemon juice and a bit of water if you want a bit of gravy.
12. Let everything cook for another two-three minutes and have it with roti or naan, or plain rice.

## Equipment

- pan
- wooden spoon

## Tips

- Always work smart, not hard.

## Source

- Original video: https://vm.tiktok.com/ZNdAnLF13/
- Recipe page: https://www.cliprecipe.com/recipe/35760774-2af7-41bc-b948-07256e7b20f8
- Extracted: 2025-06-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt