# Puding Karamel

This is a caramel pudding recipe that is designed to be fail-proof, perfect for enjoying chilled.

- Total time: 45 min
- Cuisine: Indian
- Category: Dessert
- Language: ms

## Ingredients

- 0.5 cawan gula
- 2 roti keping
- 2 cawan creamer sejat F&N
- 4 biji telur
- 0.5 cawan creamer manis F&N
- 0.5 cawan cream cheese
- 1 penutup kecil esen vanilla
- 1 sikit garam

## Instructions

1. For the caramel, take half a cup of sugar.
2. Place the sugar in a pan and swirl it around until it melts, do not stir with a spoon and do not add water.
3. Pour the melted caramel into a loyang, being careful as it is very hot.
4. Take two pieces of sliced bread and cut off the hard edges.
5. Pour two cups of F&N evaporated creamer into a blender.
6. Add the cut bread to the blender.
7. Add four eggs to the blender.
8. Add half a cup of F&N sweetened creamer to the blender.
9. Add half a cup of cream cheese to the blender.
10. Add one small cap of vanilla essence and a little salt to the blender.
11. Blend until the mixture is smooth and no crumbs remain.
12. Strain the blended mixture.
13. Pour the strained mixture into the loyang with the caramel, placing a ladle underneath to prevent it from splashing down.
14. Wrap the loyang tightly with aluminum foil.
15. Steam for 45 minutes, making sure the heat is not too high to ensure a good texture.
16. After steaming, let it cool down.
17. Store the pudding in the refrigerator for several hours before serving.

## Equipment

- loyang
- sudu
- blender
- penapis
- aluminium foil
- periuk kukus
- peti sejuk

## Tips

- Do not stir the sugar with a spoon for the caramel, just swirl the pan.
- Use bread to help reduce the failure rate of the pudding.
- Wrap the loyang tightly with aluminum foil before steaming.
- Do not use a very large flame when steaming to ensure good texture.
- Cool down and chill in the refrigerator for several hours before serving.

## Source

- Original video: https://vt.tiktok.com/ZSmHpgR9Q/
- Recipe page: https://www.cliprecipe.com/recipe/35490269-754b-4808-8bed-e4aa9fe5e470
- Extracted: 2026-02-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt