# Baked Onion with Garlic Herb Sauce

This recipe is for a baked onion with butter and spices, served with a flavorful sauce.

- Servings: 1 servings
- Total time: 75 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 1 Vidalia onion
- 1 stick butter
- 1 tablespoon Cajun seasoning
- 1 tablespoon Adobo seasoning
- 1 tablespoon garlic powder
- 1 tablespoon lemon pepper
- 1 tablespoon chopped garlic

## Instructions

1. Cut the top and bottom off a Vidalia onion.
2. Peel the onion.
3. Cut four slits in the onion.
4. Place pats of butter in the slits.
5. Place a knob of butter in the center.
6. Sprinkle Cajun seasoning, adobo seasoning, garlic powder, and lemon pepper on the onion.
7. Wrap the onion in aluminum foil.
8. Bake the onion in a 375°F oven for 1 hour.
9. Make the sauce by melting half a stick of butter in a small pan.
10. Add chopped garlic to the melted butter.
11. Add the same seasonings used on the onion.
12. Cook until the garlic caramelizes.
13. Pour the sauce over the baked onion.

## Equipment

- oven
- knife
- aluminum foil
- baking sheet
- small pan
- spoon
- fork

## Source

- Original video: https://www.facebook.com/share/r/15qdAfJqRN/
- Recipe page: https://www.cliprecipe.com/recipe/351db394-8379-4969-b9cf-71379d68e82a
- Extracted: 2025-01-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt