# Peach Raspberry Cobbler

A light and fluffy peach and raspberry cobbler recipe.

- Servings: 1 servings
- Total time: 45 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 500 g peaches
- 120 g frozen raspberries
- 50 g sugar
- 0.5 lemon juice
- 1 lemon zest
- 225 g self-rising flour
- 150 ml milk
- 75 g sugar
- 75 g cold butter, cut into cubes
- 1 egg
- 2 teaspoons baking powder
- 1 handful oats

## Instructions

1. Mix the fruit ingredients in a bowl.
2. Add the fruit mixture to a baking dish.
3. Prepare the dough by mixing the dry ingredients with butter, followed by wet ingredients.
4. Spread the dough over the fruit mixture in the baking dish.
5. Sprinkle oats on top of the dough.
6. Bake at 180 for 30 minutes.
7. Serve hot with vanilla ice cream.

## Equipment

- oven
- baking dish
- spoon
- bowl

## Source

- Original video: https://www.instagram.com/p/CgCd1xXgDBO/
- Recipe page: https://www.cliprecipe.com/recipe/34c70dfc-5592-4dbf-be06-fb8557f1440c
- Extracted: 2025-02-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt