# Slow Cooker Roast with Potatoes and Corn

This is an easy and delicious slow cooker recipe for roast with potatoes and corn.

- Total time: 6 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 Roast
- 1 packet Brown gravy packet
- 1 packet Mushrooms
- 1 cup Water
- 4 Potatoes
- 6 Corn

## Instructions

1. Put roast in the slow cooker
2. Add brown gravy packet
3. Add mushrooms and water
4. Use parchment paper or foil
5. Add potatoes to the slow cooker
6. Add corn to the slow cooker
7. Cook on low for 6-8 hours
8. Remove corn and potatoes
9. Remove parchment paper
10. Shred the roast with tongs

## Equipment

- slow cooker
- parchment paper
- foil
- tongs

## Source

- Original video: https://www.tiktok.com/t/ZTYcsK1cc/
- Recipe page: https://www.cliprecipe.com/recipe/348f1528-7cf5-4c71-8e90-68eebb180441
- Extracted: 2025-01-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt