# Gamja Jorim (Korean Braised Potatoes)

A simple Korean side dish of braised potatoes, perfect for using up leftover potatoes.

- Servings: 2 servings
- Total time: 10 min
- Cuisine: Japanese
- Category: Side
- Language: en

## Ingredients

- 3 potatoes
- 1 tbsp oil
- 3 tbsp soy sauce
- 2 tbsp brown sugar
- 1 tbsp mirin
- 2 garlic cloves
- 0.75 cup water
- 1 tbsp sesame oil
- 1 tbsp sesame seeds

## Instructions

1. Peel potatoes
2. Rinse with water
3. Cut into small pieces
4. Add 1 tbsp oil to the pan
5. Add potatoes to the pan and stir
6. Mince garlic
7. Add 2 tbsp brown sugar, 1 tbsp mirin, 3 tbsp soy sauce, minced garlic, and 3/4 cup water to the pan and stir
8. Cover and simmer for 5-6 minutes
9. Cook uncovered for 4-5 minutes or until potatoes are fully cooked
10. Add 1 tbsp sesame oil and sesame seeds, and stir

## Equipment

- knife
- cutting board
- frying pan
- spatula
- fork

## Source

- Original video: https://www.instagram.com/reel/DHB5_P5SbOE/?igsh=MTc4MmM1YmI2Ng%3D%3D
- Recipe page: https://www.cliprecipe.com/recipe/348c7b8b-5f32-4521-b9df-163708985748
- Extracted: 2025-04-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt