# Caramelized Onion Pasta

- Servings: 2 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 2 onions
- 2 tbsp olive oil
- 1 tbsp balsamic glaze
- 1 pinch salt
- 1 pinch pepper
- 1 head garlic
- 1 handful sundried tomatoes
- 100 g mascarpone
- 1 tbsp pasta water
- 500 g cooked pasta
- 1 handful fresh basil
- 1 handful parmesan

## Instructions

1. Slice onions and place them in a baking dish.
2. Add olive oil, balsamic glaze, salt, and pepper to the onions.
3. Mix well and roast in a preheated oven.
4. Wrap a whole garlic head in aluminum foil with olive oil and roast alongside the onions.
5. Once the onions are roasted, add the roasted garlic, sundried tomatoes, mascarpone, and pasta water to the baking dish.
6. Stir well to combine.
7. Add cooked pasta and stir.
8. Add fresh basil and parmesan cheese.
9. Mix gently and serve.

## Equipment

- baking dish
- small bowl
- tongs
- spatula
- aluminum foil

## Source

- Original video: https://www.youtube.com/shorts/tp8qeaahbGU
- Recipe page: https://www.cliprecipe.com/recipe/347fc741-69b5-4444-9a9e-c37060801ab4
- Extracted: 2024-11-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt