# Cottage Cheese Bagels

These high-protein cottage cheese bagels are fluffy, easy to make, and contain 11g of protein per bagel.

- Servings: 4 servings
- Total time: 10 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 cup cottage cheese
- 2 cups flour
- 1 teaspoon baking powder
- 1 egg
- 1 tablespoon everything bagel seasoning

## Instructions

1. Blend cottage cheese until smooth.
2. In a bowl, combine flour and baking powder.
3. Add the blended cottage cheese to the bowl and mix until a dough forms.
4. Turn the dough out onto a floured surface.
5. Divide the dough into four equal pieces.
6. Shape each piece into a ring.
7. Place the bagels onto a baking sheet lined with parchment paper.
8. Brush the bagels with egg wash.
9. Sprinkle with everything bagel seasoning.
10. Bake until golden brown.
11. Slice and serve.

## Equipment

- blender
- bowl
- spatula
- bench scraper
- baking sheet
- pastry brush

## Source

- Original video: https://www.instagram.com/reel/DGPPHnHIJfs/?igsh=MWRhcW45NDNpdnBrNA==
- Recipe page: https://www.cliprecipe.com/recipe/347d3d11-80c0-4164-828e-c40a592a44cd
- Extracted: 2025-04-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt