# Southwest Eggrolls

A simple and easy recipe for Southwest Eggrolls using readily available ingredients, perfect for a quick meal.

- Servings: 2 servings
- Total time: 12 min
- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 1 red peppers
- 1 green onions
- 1 can black beans
- 1 can corn
- 1 tablespoon cumin
- 1 pinch salt
- 1 pinch pepper
- 1 handful spinach
- 1 cup cooked chicken
- 1 cup cheese
- 1 tablespoon BaconUp bacon grease
- 2 egg roll wrappers

## Instructions

1. Wash hands.
2. Dice red peppers using a food processor.
3. Add diced red peppers to a bowl.
4. Dice green onions using a food processor.
5. Add diced green onions to the bowl.
6. Drain and add black beans to the bowl.
7. Drain and add corn to the bowl.
8. Add cumin, salt, and pepper to the bowl.
9. Add spinach to the bowl.
10. Add cooked chicken to the bowl.
11. Mix all ingredients together.
12. Shred cheese using a grater.
13. Add cheese to the egg roll wrapper.
14. Wrap the egg rolls.
15. Heat BaconUp bacon grease in a cast iron skillet.
16. Fry the egg rolls until golden brown.
17. Serve and enjoy!

## Equipment

- knife
- cutting board
- food processor
- colander
- mixing bowl
- salt and pepper grinders
- cast iron skillet
- tongs

## Source

- Original video: https://www.facebook.com/share/r/12JM6YGq22W/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/347c55cc-75be-4eca-9572-526bc388b3ff
- Extracted: 2025-03-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt