# Mango Kulfi

A quick and easy no-cook recipe for mango kulfi.

- Servings: 6 servings
- Total time: 123 min
- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 4 slices white bread slices
- 1 can evaporated milk
- 1 can condensed milk
- 1 can heavy whipping cream
- 1 can mango pulp
- 0 pistachios

## Instructions

1. Remove the crusts from 4 slices of white bread and add them to a blender.
2. Add 1 can of evaporated milk.
3. Add 1 can of condensed milk.
4. Add 1 can of heavy whipping cream.
5. Add 1 can of mango pulp.
6. Blend it all together.
7. Add any nuts if you like.
8. Pour into moulds/cups.
9. Garnish with pistachios.
10. Freeze until set or overnight.

## Equipment

- blender

## Tips

- Add any nuts if you like

## Source

- Original video: https://vt.tiktok.com/ZS6F5KsmU/
- Recipe page: https://www.cliprecipe.com/recipe/3475aa75-9528-4ea8-a51e-5ba47f2d79a0
- Extracted: 2024-12-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt