# Creamy Tuscan-Style Salmon Pasta

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 2-4 whole salmon fillet
- olive oil
- salt
- black pepper
- garlic powder
- onion powder
- paprika
- old bay seasoning
- fresh parsley, chopped
- 12-16 oz pasta of choice
- salt, for boiling water
- 1/2 cup butter
- 4-6 clove garlic
- 6-8 whole cherry tomatoes
- 2 whole shallot
- 1-2 tbsp sun-dried tomato paste
- 1/2 cup chicken broth
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- fresh spinach
- fresh basil, chopped
- crushed red pepper flakes (optional)

## Instructions

1. Season the salmon fillets with olive oil, salt, black pepper, garlic powder, onion powder, paprika, and Old Bay seasoning.
2. Cook the pasta in salted boiling water until desired doneness.
3. In a pan, melt the butter and sauté the minced garlic, cherry tomatoes, and diced shallots.
4. Stir in the sun-dried tomato paste, chicken broth, heavy cream, and grated Parmesan cheese to create the sauce.
5. Add fresh spinach, fresh basil, and fresh parsley to the sauce.
6. Serve the cooked salmon over the pasta and top with the creamy sauce.

## Source

- Original video: https://www.tiktok.com/@mchellle/video/7669165214482451743?q=recipes%20salmon&t=1786413961807
- Creator: mchellle
- Recipe page: https://www.cliprecipe.com/recipe/345c05dd-e6c0-4678-896e-d58c1195debe
- Extracted: 2026-08-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt