# Pulled Pork

This recipe shows you how to make pork that falls apart with your hands, is juicy, and tastes delicious.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1.5 kg Bondiola de cerdo
- 2 Cdas Paprika
- 1 Cda Ajo en polvo
- 1 Cda Cebolla en polvo
- 1 Cdta Pimienta
- 2 Cdtas Sal
- 1 Lata Cerveza negra
- 0.25 Taza Salsa de soya
- 0.33 Taza Miel
- 2 tazas Caldo de Verduras
- 2 tazas Salsa BBQ
- mustard
- pizca canela

## Instructions

1. Mix paprika, garlic powder, onion powder, pepper, salt and cinnamon.
2. Cut the pork.
3. Add mustard to the pork.
4. Mix the pork with the spice mixture.
5. Clean the cutting board.
6. Sear the meat in a hot pan.
7. Add the meat to the pressure cooker.
8. Add water or broth, soy sauce, honey, dark beer and barbecue sauce.
9. Let it cook.
10. Remove the meat from the pot and shred it.
11. Add sauce.

## Equipment

- bowl
- spoon
- knife
- cutting board
- paper towel
- pan
- tongs
- olla de presión
- pot
- spatula

## Tips

- The key is to sear the meat in a very hot pan, to conserve its juiciness.

## Source

- Original video: https://vt.tiktok.com/ZShxwoRBE/
- Recipe page: https://www.cliprecipe.com/recipe/34099f33-8c70-42b5-bd13-a03b954c5397
- Extracted: 2025-05-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt