# Beef Stroganoff

This is a quick and easy one-pot dinner made with ground beef, noodles, and a creamy sauce.

- Category: Soup
- Language: en

## Ingredients

- 1 pound ground beef
- 0.5 yellow onion
- minced garlic
- salt
- pepper
- garlic powder
- onion powder
- 0.25 cup diced mushrooms
- Worcestershire sauce
- Dijon mustard
- 4 cups beef broth
- 2 cups heavy cream
- 12 ounces egg noodles
- 1 cup sour cream

## Instructions

1. Brown 1 pound of ground beef.
2. Add half of a yellow onion, some minced garlic, salt, pepper, garlic powder, and onion powder.
3. Add about a fourth a cup of diced mushrooms.
4. Add some Worcestershire sauce and some Dijon mustard.
5. Add 4 cups of beef broth and 2 cups of heavy cream.
6. Once it comes to a boil, add 12 ounces of egg noodles.
7. Let the noodles cook for 7 to 8 minutes.
8. Add in 1 cup of sour cream.
9. Give it a good mix and it's ready to serve.

## Equipment

- pot

## Source

- Original video: https://www.tiktok.com/@cookinwithmegg/video/7275810807433252138?is_from_webapp=1&sender_device=pc&web_id=7593812415247271438
- Recipe page: https://www.cliprecipe.com/recipe/33cb4bc7-5565-4516-9c7c-453b968b1199
- Extracted: 2026-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt