# Misal Pav

A delicious and spicy Misal Pav recipe, perfect for a quick and easy meal.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2 red onions
- 2 tbsp oil
- 1 tbsp cumin seeds
- 1 tbsp coriander seeds
- 1 tbsp peppercorns
- 1 pinch cardamom
- 1 pinch star anise
- 1 cinnamon stick
- 6 garlic cloves
- 1 inch ginger
- 3 red chilies
- 4 potatoes
- 1 handful peas
- 1 tbsp turmeric powder
- 1 tbsp salt
- 1 cup water
- 1 cup matki
- 1 tbsp red chili powder
- 1 handful curry leaves

## Instructions

1. Grill two red onions until charred.
2. Chop the grilled onions and blend them.
3. Peel and chop the other two red onions.
4. Blend the chopped onions.
5. Heat oil in a wok and add cumin, coriander, peppercorns, cardamom, star anise, and cinnamon.
6. Add chopped garlic, ginger, and red chilies.
7. Blend the spice mixture.
8. Pressure cook the potatoes until soft.
9. Peel and mash the cooked potatoes.
10. In a pan, heat oil, add cumin seeds and peas.
11. Add finely chopped red onions.
12. Add salt and turmeric powder.
13. Add the mashed potatoes.
14. Add curry leaves and mix.
15. Cook matki in a pan, add salt, turmeric powder, and the blended spice mixture.
16. Drain the cooked matki.
17. In a wok, heat oil, add finely chopped onions and red chili powder, then the turmeric powder.
18. Add the blended spice mixture.
19. Add water, mix and simmer.

## Equipment

- grill
- knife
- blender
- wok
- pressure cooker

## Source

- Original video: https://youtube.com/shorts/WxHCAOsEYPE?si=63eLWkJgifsosUV8
- Recipe page: https://www.cliprecipe.com/recipe/33b8c38a-5922-49f6-bba0-f9acefbdfd31
- Extracted: 2025-02-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt