# Crispy Onion Bread Pakora

Crispy onion bread pakora fried to perfection 
m
 spicy, crunchy, and unforgettable. Serve it hot with fried chillies and sauce!

- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 4 slices bread
- 1 piece onions
- green chilies
- coriander
- 1 cup besan flour
- salt
- cumin powder

## Instructions

1. Cut the edges of the bread slices.
2. Cut the bread slices diagonally into triangles.
3. Thinly slice the onion.
4. Finely chop the green chilies.
5. Finely chop the coriander.
6. Transfer the chopped onions, green chilies, and coriander into a large bowl.
7. Add besan flour to the bowl.
8. Add salt and cumin powder to the bowl.
9. Mix all ingredients together with a little water to form a thick batter.
10. Take a bread slice and coat it thoroughly with the onion batter on both sides.
11. Deep fry the pakoras in hot oil until golden brown and crispy.
12. Remove the fried pakoras from the oil using a slotted spoon.
13. Fry some whole green chilies in the same oil.
14. Serve the crispy onion bread pakoras hot with fried green chilies and sauce.

## Equipment

- chopping board
- knife
- large bowl
- frying pan
- slotted spoon

## Tips

- Serve it hot with fried chillies and sauce.

## Source

- Original video: https://youtube.com/shorts/I-w8Z8uUa8Q?si=XPw4Ko3FZ6bZpf6C
- Recipe page: https://www.cliprecipe.com/recipe/32de9276-13e4-4a12-bf84-e19f2bad7c2f
- Extracted: 2025-10-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt