# Fluffy Restaurant Style Spanish Rice

Fluffy restaurant style Spanish rice made at home!

- Servings: 4 servings
- Total time: 30 min
- Cuisine: Spanish
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 cups white rice
- 3 TBSP oil
- 4 cups water
- 1.5 cups water
- 8 ounces tomato sauce
- 2 TBSP chicken bouillon powder

## Instructions

1. Heat oil in a large skillet over medium-high heat.
2. Add 2 cups of rice and stir constantly until golden brown.
3. Add 4 cups of water, 8 ounces of tomato sauce, and 2 tablespoons of chicken bouillon powder.
4. Stir and bring to a boil.
5. Let it boil uncovered for 10 minutes.
6. Add 1 1/2 cups more water and bring to a boil again.
7. Cover and simmer for 10 minutes on low.
8. Turn off the heat and let it rest undisturbed for 20 minutes.

## Equipment

- large skillet
- wooden spoon

## Source

- Original video: https://www.tiktok.com/t/ZT2KJau5g/
- Recipe page: https://www.cliprecipe.com/recipe/32d5d378-3851-4e8d-8746-a215222b630e
- Extracted: 2025-04-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt