# Horchata de chocolate y café

- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 1 cup rice
- 2 whole chocolate abuelita
- 1 whole cinnamon stick
- 2 tbsp instant coffee
- 2 cup water
- 1 can evaporated milk
- 1 can condensed milk
- 1 splash vanilla extract
- to taste ice
- 3 cup water

## Instructions

1. Combine rice, chocolate, cinnamon stick, instant coffee, and 2 cups of water in a bowl.
2. Cover the bowl with plastic wrap and let it soak for 30 minutes.
3. Pour the mixture into a blender and blend until smooth.
4. Strain the blended mixture through a fine-mesh sieve into a container.
5. In a separate container, whisk together the evaporated milk, condensed milk, and vanilla extract.
6. Fill a pitcher with ice, then add the blended chocolate-coffee-rice mixture, the milk mixture, and 3 cups of water. Stir well.

## Equipment

- bowl
- plastic wrap
- blender
- fine-mesh sieve
- measuring cup
- whisk
- pitcher
- wooden spoon

## Source

- Original video: https://www.tiktok.com/t/ZP83U3Cf2/
- Creator: adylenefamilia
- Recipe page: https://www.cliprecipe.com/recipe/32b4bc2e-eb77-4484-881d-2840a17b4b23
- Extracted: 2026-09-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt