# Mug cake

This is a microwave mug cake that can be cooked in just 10 minutes, making it easy, reliable, and ideal for when you need a quick comforting treat.

- Total time: 10 min
- Category: Baked Goods
- Language: en

## Ingredients

- 1 small banana
- 4 tablespoons self-raising flour
- 4 tablespoons olive oil
- 2 tablespoons dark sugar
- 1 free-range large egg
- pinch salt
- chocolate

## Instructions

1. Add one small ripe banana to the food processor.
2. Add four tablespoons of self-raising flour.
3. Add four tablespoons of olive oil.
4. Add two tablespoons of dark sugar.
5. Crack one free-range large egg into the food processor.
6. Add a pinch of salt.
7. Whizz it up in the food processor for one minute until nice and smooth.
8. Using a spatula, divide the mixture into four mugs.
9. Submerge a piece of chocolate into the center of the cake mixture in the mug.
10. Place the mug in the microwave at full wattage for one and a half minutes.
11. Remove the mug cake from the microwave.

## Equipment

- food processor
- spatula
- mug
- microwave

## Source

- Original video: https://www.instagram.com/reel/DQj3ATpFcfA/?igsh=eDBmcG40NXR1YXUw
- Recipe page: https://www.cliprecipe.com/recipe/3289449e-6228-4b38-aa6a-2aed45c11914
- Extracted: 2025-11-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt