# NO BAKE LEMON BARS

These chilled no-bake lemon bars are perfect for hot weather, offering a fresh, bursting flavor from lemon zest.

- Total time: 180 min
- Category: Drink
- Language: en

## Ingredients

- 1 cup rolled oats
- 0.66 cup almonds
- 0.5 cup walnuts
- 2 tbsp maple syrup
- 5 tbsp coconut oil
- dash salt
- 2 cups raw cashews
- 0.5 cup canned coconut cream
- 0.5 cup maple syrup
- 0.5 cup lemon juice
- 1 tbsp coconut oil
- dash vanilla
- 1 lemon lemon zest
- dash salt

## Instructions

1. Place cashews in a bowl and pour enough boiling water over to cover them, let soak for about an hour.
2. Add all crust ingredients to a food processor or blender and pulse until dough forms.
3. Line a freezer safe dish with parchment paper and evenly pack down crust into dish.
4. Drain cashews and pat dry.
5. Add all filling ingredients to a blender and pulse until smooth and creamy.
6. Pour filling on top of crust and evenly spread it smooth with a spoon, top with more lemon zest.
7. Freeze for at least 3 hours.
8. Once hardened, cut into bars with a sharp knife.

## Equipment

- food processor
- blender
- glass dish
- freezer
- sharp knife

## Tips

- Pop the bars in the freezer for a few hours.
- To serve, let bars thaw for a few minutes and enjoy immediately.
- Store leftovers in the freezer.

## Source

- Original video: https://vm.tiktok.com/ZNduotjv3/
- Recipe page: https://www.cliprecipe.com/recipe/327b855a-538b-4966-91fe-57da64a49155
- Extracted: 2025-07-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt