# Marinated Eggs

These Korean Mayak (drug) eggs are so addicting and easy to make!

- Language: en

## Ingredients

- 6 large eggs
- 0.5 yellow onion
- 1 jalapeno
- 3 garlic cloves
- 2 green onion
- 0.25 cup water
- 8 tablespoons soy sauce
- 2 tablespoons dark soy sauce
- 5 tablespoons honey
- 1 teaspoon MSG
- 2 tablespoons sesame seeds
- rice
- ice

## Instructions

1. Boil the eggs.
2. Boil the eggs for seven minutes.
3. Put the eggs in an ice bath to prevent them from overcooking.
4. Carefully peel the eggs.
5. Put the peeled eggs in a separate container.
6. Chop down a bunch of green onions.
7. Chop half a yellow onion.
8. Mince down a bunch of garlic.
9. Dice up one jalapeño.
10. Add water, soy sauce, dark soy sauce, honey, MSG, and sesame seeds to the chopped green onions, yellow onion, minced garlic, and diced jalapeño.
11. Add the marinade to your eggs.
12. Cover the eggs with a paper towel so they are fully covered.
13. Close the lid and put the container in the fridge for up to a week.
14. When ready to serve, place the marinated eggs over a bed of rice and add some extra marinade on top.

## Equipment

- pot
- wooden spoon
- bowl
- knife
- cutting board
- container with lid
- paper towel
- chopsticks

## Tips

- Use an ice bath to prevent overcooking the eggs.
- Add the marinated eggs over a bed of rice.

## Source

- Original video: https://www.instagram.com/reel/DFydpeiy6GJ/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/32692889-f125-49e9-be07-e3778b9ad4aa
- Extracted: 2025-08-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt