# Arayes (Meat-Stuffed Pitas)

A recipe for arayes, which are meat-stuffed pitas.

- Servings: 6 servings
- Total time: 123 min
- Cuisine: Greek
- Category: Baked Goods
- Language: en

## Ingredients

- 1 lb ground meat
- 1 cup feta cheese
- 2 cloves garlic
- 2 tablespoons olive oil
- 1 tablespoon spices
- 1 handful parsley
- 6 pieces Toufayan pita bread

## Instructions

1. Combine ground meat, feta cheese, garlic, olive oil, spices, and parsley in a bowl.
2. Form half-moon patties.
3. Stuff the patties into Toufayan pita breads.
4. Sear on both sides until cooked through.
5. Cook the stuffed pitas in a pan with olive oil until golden brown.

## Equipment

- bowl
- pan
- spatula

## Source

- Original video: https://www.instagram.com/share/BAOUhfXIwA
- Recipe page: https://www.cliprecipe.com/recipe/323831ca-6ac5-47d4-9300-044a187c7ef7
- Extracted: 2025-04-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt