# Spicy Shrimp Salad Crispy Rice

This recipe shows how to make spicy shrimp salad crispy rice.

- Servings: 6 servings
- Total time: 123 min
- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 2 cups cooked rice
- 12 shrimp
- 2 tablespoons green onions
- 2 tablespoons mayonnaise
- 1 tablespoon Sriracha
- 0.5 teaspoon salt
- 1 avocado
- 1 tablespoon soy sauce
- 1 jalapeño pepper

## Instructions

1. Press cooked rice into a loaf pan lined with plastic wrap.
2. Cook shrimp in a frying pan.
3. Chop the cooked shrimp into small pieces.
4. Chop green onions.
5. Combine chopped shrimp, green onions, mayonnaise, and Sriracha in a bowl.
6. Add salt and mix well.
7. Remove the rice from the loaf pan and cut it into 4 equal pieces.
8. Fry the rice pieces until golden brown.
9. Cut the fried rice into smaller pieces.
10. Slice avocado.
11. Assemble the dish by placing the fried rice, avocado, shrimp salad, soy sauce, and jalapeño pepper.

## Equipment

- loaf pan
- plastic wrap
- spatula
- frying pan
- knife
- bowl

## Source

- Original video: https://www.tiktok.com/t/ZT21wdvuG/
- Recipe page: https://www.cliprecipe.com/recipe/321c6e85-0527-4b0e-ade0-b1a8b6867d40
- Extracted: 2025-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt