# Thai Chili Chicken Wings

Learn to make Thai Chili Chicken Wings, also known as sticky chicken wings, with a touch of local honey and Asian-inspired flavors, perfect for any gathering.

- Cuisine: Thai
- Category: Soup
- Language: en

## Ingredients

- chicken wings
- Cloister honey
- lemongrass
- garlic
- chilis
- scallions
- sesame
- Obeah leaf

## Instructions

1. Start with fried chicken wings that are nice and golden brown.
2. Add Cloister honey, lemongrass, garlic, chilies, scallions, and sesame to the fried wings in a mixing bowl.
3. Toss all the ingredients together to coat the wings.
4. Plate the finished wings on a nice Obeah leaf.

## Equipment

- wok
- frying pan
- tongs
- mixing bowls
- serving plates

## Tips

- Incorporate local products like Cloister honey.
- Lemongrass roots provide a lemony, citrusy aftertone.
- The wings can be made ahead of time and served on a platter for tailgates.
- You can make separate batches of wings for kids or adults with different spice levels.
- The recipe is also featured in a cookbook for a Humane Society charity event with the Panthers coaches and players.

## Source

- Original video: https://youtu.be/QmYGTeh4vC0?si=6cqnzQ46pePmL2oG
- Recipe page: https://www.cliprecipe.com/recipe/31b90846-eebb-4aca-9989-8c3247bba117
- Extracted: 2025-10-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt