# Steak Street Corn Tacos

This recipe shows how to make easy and delicious Steak Street Corn Tacos in just 30 minutes.

- Servings: 6 servings
- Total time: 30 min
- Cuisine: Mexican
- Category: Lunch
- Language: en

## Ingredients

- 1 packet McCormick Mexican Style Street Corn Taco Seasoning Packet
- 2 tbsp oil
- 2 cups corn
- 2 steaks New York Strip Steaks
- 0.25 cup mayo
- 0.25 cup water
- 0.25 cup Queso fresco cheese
- 1 handful Cilantro
- 6 White corn tortillas

## Instructions

1. Heat a large skillet over medium-high heat. Add 1 tbsp of oil to the skillet. Add about 2 cups of corn and stir for a few minutes. Once the corn is hot, add 1 tbsp of McCormick Mexican Style Street Corn Taco Seasoning and stir well.
2. Remove the corn from the skillet and add it to a bowl. Add 1/4 cup of mayo, a handful of queso fresco cheese, and some chopped cilantro. Stir everything together and set aside.
3. Add one more tbsp of oil to the skillet and add the thinly sliced steak. Season the steak with the rest of the seasoning packet. Stir well and add 1/4 cup of water.
4. Once the steak is cooked how you like it, it’s time to build the tacos. Add a scoop of the steak to a warmed corn tortilla.
5. Top with the corn, more queso fresco cheese, and cilantro.
6. Serve with any of your other favorite taco toppings. Enjoy!

## Equipment

- large skillet

## Source

- Original video: https://www.instagram.com/reel/DFXzwsTOWYs/?igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/312762ee-16ad-4714-8e94-9ee45af967d1
- Extracted: 2025-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt