# Crispy Fried Chicken Tenders

A recipe for crispy fried chicken tenders.

- Servings: 6 servings
- Total time: 20 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1.5 lb chicken tenders
- 2 cups buttermilk
- 1 tbsp seasoning
- 0 salt and pepper
- 1 tsp paprika
- 1 tsp all-purpose seasoning
- 2 tsp cayenne pepper
- 2 cups flour
- 3 tbsp cornstarch

## Instructions

1. In a bowl, mix buttermilk with spices.
2. Add chicken tenders to the buttermilk mixture and marinate overnight or for four hours.
3. In another bowl, combine flour, cornstarch, and spices.
4. Remove chicken from the buttermilk mixture, then dredge in the flour mixture, dip again in buttermilk, and dredge in flour one more time.
5. Shake off excess flour.
6. Place coated chicken on a wire rack.
7. Heat oil to 350°F.
8. Fry chicken until golden brown.
9. Serve.

## Equipment

- bowl
- whisk
- tongs
- wire rack
- pot
- skimmer

## Source

- Original video: https://www.tiktok.com/t/ZT2dewru4/
- Recipe page: https://www.cliprecipe.com/recipe/30d855b6-f7d4-465d-a1f4-b672bdb1397c
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt