# Creamy Ham and Mushroom Pasta

This recipe shows how to make a creamy pasta with ham, mushrooms, and cheese.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 pinch salt
- 2 tablespoons oil
- 175 g spaghetti
- 1 1/2 cup pasta water
- 1 tablespoon butter
- 1 tablespoon oil
- 2 tablespoons garlic
- 1 cup ham
- 1 cup mushrooms
- 135 ml all purpose cream
- 1 pinch black pepper
- 1 pinch salt
- 1 cup cheese

## Instructions

1. Boil water in a pan, add salt and oil.
2. Add 175g spaghetti and cook. Set aside 1/2 cup of pasta water.
3. In a separate pan, melt 1 tablespoon of butter and 1 tablespoon of oil.
4. Add 2 tablespoons of chopped garlic and sauté.
5. Add 1 cup of chopped ham and cook.
6. Add 1 cup of sliced mushrooms.
7. Pour 135ml all-purpose cream over the ham and mushrooms.
8. Stir and add the pasta water, black pepper and salt.
9. Mix well and add 1 cup of cheese.
10. Stir until the cheese melts and the sauce thickens.
11. Add the cooked spaghetti to the creamy sauce and toss to combine.

## Equipment

- frying pan
- wooden spatula
- spoon
- tongs

## Source

- Original video: https://vt.tiktok.com/ZSMtEYpWR/
- Recipe page: https://www.cliprecipe.com/recipe/30b9879c-1ac7-4909-81a1-9d8d5f5e9b45
- Extracted: 2025-03-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt