# Orange Cake

This recipe shows how to make a fluffy and tasty orange cake, including an orange sauce.

- Total time: 40 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 3 units eggs
- 1 tablespoon vanilla sauce
- 1 cup sugar
- 0.5 cup oil
- 2.5 cups flour
- 1 tablespoon baking powder
- orange soda or orange juice
- 1 tablespoon vinegar
- 0.25 tablespoon baking soda
- 1 cup orange juice
- 1 tablespoon starch
- 1 tablespoon sugar
- 1 tablespoon butter
- shredded coconut

## Instructions

1. Add eggs to a bowl.
2. Add vanilla sauce.
3. Add half of the sugar.
4. Mix.
5. Add the remaining sugar.
6. Mix.
7. Add oil slowly while mixing.
8. Add flour to a sieve.
9. Sieve the flour.
10. Add baking powder to the flour and mix.
11. Add orange soda or orange juice to the eggs and mix.
12. Add the flour slowly in two parts and mix. Avoid over mixing.
13. Add vinegar and baking soda and mix it to the cake.
14. Add cake mix to a baking pan.
15. Make an orange sauce by adding orange juice, starch and sugar to a cooking pot.
16. Mix and heat.
17. Add butter and mix.
18. Bake in the oven for about 40 minutes.
19. Flip the cake and add the orange sauce on top.
20. Add shredded coconut.
21. Cut the cake into slices.

## Equipment

- bowl
- measuring cup
- hand mixer
- sieve
- spoon
- whisk
- baking pan
- stove

## Tips

- The baking pan size should be 28.
- Bake in a preheated oven at 180 degrees.

## Source

- Original video: https://www.facebook.com/share/v/1HTWFfYHVn/
- Recipe page: https://www.cliprecipe.com/recipe/30a8670b-1ef6-4ef5-bfc4-8657d594e0f8
- Extracted: 2025-05-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt