# Beef Bulgogi

A quick and easy beef bulgogi recipe, perfect for satisfying cravings.

- Total time: 30 min
- Cuisine: Korean
- Category: Dinner
- Language: en

## Ingredients

- ribeye
- 0.25 Asian pear
- 0.25 onion
- 4 garlic cloves
- soy sauce
- mirin
- brown sugar
- 1 scoop gochujang
- green onions
- sesame seeds
- oil
- rice
- lettuce
- kimchi
- bean sprouts
- pickled daikon

## Instructions

1. Thinly slice the ribeye beef.
2. Add a quarter of an Asian pear to a blender.
3. Add a quarter of an onion to the blender.
4. Thinly slice the remaining quarter of the onion.
5. Add four cloves of garlic to the blender.
6. Add soy sauce to the blender.
7. Add mirin to the blender.
8. Add brown sugar to the blender.
9. Add a big scoop of gochujang to the blender.
10. Blend the marinade ingredients.
11. Pour the blended marinade into a bowl with the sliced beef.
12. Add the thinly sliced onions to the beef and marinade.
13. Add chopped green onions to the mixture.
14. Add sesame seeds to the mixture.
15. Mix all ingredients well.
16. Heat a wok with some oil.
17. Add the marinated beef to the hot wok.
18. Spread the beef into a flat layer and cook until the liquid cooks out.
19. Once there's little to no liquid, sauté the beef aggressively.
20. Spread the beef flat again and cook for a few more minutes until it reaches your desired barbecue color.
21. Serve the cooked beef with rice.
22. Add lettuce for wraps.
23. Add kimchi as a side dish.
24. Add bean sprouts as a side dish.
25. Add pickled daikon as a side dish.
26. Garnish with sesame seeds.
27. Garnish with green onions.

## Equipment

- knife
- blender
- wok
- wooden spoon
- bowl
- chopsticks

## Tips

- Ideally, get thinly sliced beef, or cut ribeye into thin slices.
- You can substitute Asian pear with apple, pear, or kiwi to tenderize the beef.
- You can substitute mirin with rice vinegar and sugar.
- For cooking, spread the beef into a flat layer in the wok and don't touch it until all liquid cooks out.
- Sauté aggressively once the liquid is gone to get a nice barbecue color.

## Source

- Original video: https://www.tiktok.com/@cassyeungmoney/video/7320810050392673582
- Recipe page: https://www.cliprecipe.com/recipe/30596092-3395-4a01-8bc1-1f1a63af03e3
- Extracted: 2025-10-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt