# Melt-in-Your-Mouth Pork with Honey Mustard Sauce

This recipe features tender pork cooked with onions and a delicious honey mustard sauce, resulting in a dish that melts in your mouth.

- Total time: 60 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 2 sliced onions
- 1 tsp salt
- 0.5 tsp black pepper
- 1 tbsp soy sauce
- 1 kg pork
- 100 g butter
- 1 tsp salt
- 0.5 tsp black pepper
- 5 chopped garlic cloves
- 1 tbsp honey
- 2 tbsp mustard
- 1 juice of one lime
- 0.5 tsp black pepper
- 1 tsp salt
- to taste butter

## Instructions

1. Place two sliced onions in a baking dish.
2. Add 1 teaspoon of salt, half a teaspoon of black pepper, and 1 tablespoon of soy sauce to the onions and mix well to combine.
3. Cut 1 kg of pork into pieces.
4. In a pot, add 100 grams of butter.
5. Place the pork in the pot.
6. Add 1 teaspoon of salt, half a teaspoon of black pepper, and five chopped garlic cloves to the pork and let it fry.
7. After frying one side, flip to fry the other side.
8. Remove the pork from the pot.
9. Transfer the fried meat to the baking dish over the onions.
10. In a bowl, add 1 tablespoon of honey, 2 tablespoons of mustard, juice of one lime, half a teaspoon of black pepper, and 1 teaspoon of salt.
11. Mix the sauce ingredients well until smooth.
12. Pour the sauce over the meat in the baking dish.
13. Add butter to taste on top of the meat.
14. Cover the baking dish with aluminum foil.
15. Bake at 350 degrees Fahrenheit for 1 hour.

## Equipment

- baking dish
- pot
- bowl
- aluminum foil

## Source

- Original video: https://www.facebook.com/reel/2315461675626946
- Recipe page: https://www.cliprecipe.com/recipe/304045d0-199e-49a2-89fa-4acb9a2e99e5
- Extracted: 2026-03-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt