# Easy Samosas

This recipe shows how to make easy samosas using store-bought or homemade green onion pancake dough.

- Servings: 6 servings
- Total time: 12 min
- Cuisine: Indian
- Category: Breakfast
- Language: en

## Ingredients

- 2 potatoes
- 1 tbsp ghee or butter
- 3 cloves garlic
- 1 1/3 cup peas
- 0.5 tsp ground coriander
- 0.5 tsp turmeric
- 0.5 tsp chili powder
- 0.5 tsp salt
- 12 green onion pancake dough
- 1 oil

## Instructions

1. Peel, cut, and boil potatoes until soft.
2. Melt ghee or butter, add garlic and peas.
3. Sauté then add spices until aromatic.
4. Stir in boiled potatoes and mash together into slightly chunky.
5. Set aside.
6. Cut green onion pancake into half.
7. Fold as instructed in video.
8. Once cone is formed, add just enough filling.
9. Pinch the end together until completely sealed.
10. Heat oil and deep fry until golden brown.
11. Serve with mint chutney if desired and enjoy!

## Equipment

- knife
- cutting board
- pot
- frying pan
- tongs

## Source

- Original video: https://www.facebook.com/reel/1505916614130216
- Recipe page: https://www.cliprecipe.com/recipe/302d7b8a-54e7-4edd-979e-51f460d5cfe2
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt