# Brownies

These are brownies with a hard top layer, offering a delicious treat.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- chocolate
- melted butter
- sugar
- eggs
- flour

## Instructions

1. Mix the chocolate, melted butter, and sugar.
2. Add the eggs and beat for at least two or three minutes.
3. Mix in the flour.
4. Pour the mixture into an oven pan.
5. Bake at 180 degrees.
6. Once the hard crust starts forming make small holes on the surface.
7. Continue baking for another 20 minutes.

## Equipment

- bowl
- whisk
- electric mixer
- oven pan

## Tips

- Beat the eggs for at least two or three minutes using an electric mixer to achieve a hard top layer.
- Once the hard crust starts forming (approximately after 20 minutes of baking), create small holes on the surface.
- Continue baking the brownies for another 20 minutes.

## Source

- Original video: https://www.instagram.com/reel/DHrK1zXtuwC/?igsh=eDNldDlnYXRvdmty
- Recipe page: https://www.cliprecipe.com/recipe/3022a742-6448-4524-bdf8-91166cb10c45
- Extracted: 2025-06-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt