# Fried Egg Salad Sandwich

- Servings: 4 servings
- Total time: 3 min
- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 8 slices slices of bread
- 6 pcs eggs
- 1 handful parsley
- 0 salt
- 0 pepper
- 2 tablespoons mayonnaise

## Instructions

1. Cut 8 slices of bread in half diagonally. Then flatten the cut side with a flat object.
2. Deep fry the bread until golden brown.
3. Boil 6 eggs until cooked.
4. Peel the boiled eggs and chop them.
5. In a ziploc bag, add the chopped eggs, parsley, salt, and pepper.
6. Add 2 tablespoons of mayonnaise to the ziploc bag.
7. Mix well, seal the ziploc bag and shake until everything is mixed well.
8. Cut a small opening in the corner of the ziploc bag.
9. Fill the deep-fried bread with the egg salad.

## Equipment

- knife
- cutting board
- toothpick
- frying pan
- tongs
- bowl
- ziploc bag
- scissors

## Source

- Original video: https://www.facebook.com/share/r/18Qvb785nS/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/2fec4d6f-ebfa-4c49-81f8-db92b0a9b913
- Extracted: 2025-02-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt