# Assassina - Killer Pasta

Easiest and smartest Assassina (Killer pasta) ever. One pot pasta. Easy dinner idea.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 400 g fusilli
- 700 g tomato sauce
- 2 spoons tomato paste
- 3 garlic cloves
- 1 chili pepper
- 0 extra virgin olive oil
- 12 g salt
- 1 l water

## Instructions

1. In a saucepan add 1USqt/1l of water, 2 spoons of tomato paste, 10,5oz/300g of tomato sauce, 0,4oz/12g of salt and bring to a boil, then cook for 5 minutes.
2. In a pan sauté oil, garlic and chilli pepper.
3. Add the remaining tomato puree, salt, pepper... bring it to temperature and add the fusilli; mix, spread them as much as possible and let them toast.
4. Once the crust is formed, turn them.
5. When the crust has formed more or less evenly, add 2 ladles of tomato broth, not on the pasta, but on the side of the pan. The pasta should not drown!
6. Once completely absorbed the broth, wait 10 seconds and add more. Repeat until the pasta is cooked, about 8/10 minutes.
7. For super spicy lovers, stir with 2 tablespoons of spicy oil.
8. Serve naked and raw.

## Equipment

- saucepan
- pan

## Source

- Original video: https://www.youtube.com/watch?v=pzEUa2rexYw&list=PL3a1JSjdBuVTxRG8bevgT4-qF2qB06Tz2
- Recipe page: https://www.cliprecipe.com/recipe/2fc7195f-2c54-4570-b80d-91638960d722
- Extracted: 2025-01-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt