# Sformato di riso filante al forno alla siciliana

A delicious Sicilian-style baked stringy rice dish.

- Total time: 40 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 liter water
- potato
- carrot
- celery
- onion
- tomatoes
- salt
- extra virgin olive oil
- 1 packet saffron
- butter
- flour
- milk at room temperature
- nutmeg
- rice
- mozzarella cut in dadini
- ham cut into pieces
- cooked ham
- Parmesan
- parsley
- breaded Parmesan

## Instructions

1. In a pot, put 1 liter of water, potato, carrot, celery, onion, tomatoes, salt, extra virgin olive oil, and a packet of saffron.
2. Cover and let it cook for about 25 minutes to make the vegetable broth.
3. In a slow cooker, melt butter on a low flame.
4. Pour flour a little at a time and mix.
5. Add milk at room temperature a little at a time and keep mixing until dense.
6. Add salt and nutmeg to the bechamel. Turn off the heat once ready.
7. Filter the cooked vegetable broth and pour it back into the same pot.
8. Turn on the stove, and once the broth is boiling, add the rice.
9. Mix, cover, and let it cook until the broth is absorbed and the rice is al dente (about 10 minutes).
10. Cut mozzarella into small cubes and ham into pieces.
11. In the cooked rice, add the bechamel sauce and mix well.
12. Add cooked ham, mozzarella, half of the Parmesan, and parsley, then mix everything together.
13. Pour the mixture into a pyrophile and distribute it evenly.
14. Top with pieces of butter, the remaining Parmesan, and breadcrumbs.
15. Bake in a preheated static oven at 200°C for 15 minutes.
16. After 15 minutes, grill for another 5 minutes on the highest rack of the oven.

## Equipment

- pot
- slow cooker
- pyrophile
- static oven
- grill

## Tips

- Always adjust cooking time according to your oven.

## Source

- Original video: https://www.facebook.com/share/v/18erXrNbbK/
- Recipe page: https://www.cliprecipe.com/recipe/2f9862ed-d3d5-4dd0-8b87-920f3b39a38c
- Extracted: 2026-06-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt